Founded by Dean & Melissa Long in 1997 and located on Nantucket Island, Triple Eight Distillery is the region’s first micro-distillery. Named after its ultra-pure water source, well #888, Triple Eight Distillery makes a variety of premium spirits, all of which are hand crafted in small batches using only natural ingredients.
In addition to our flagship product, Triple Eight Vodka, we make “Hurricane” Rum, “Gale Force” Gin and “Notch” (as in “Not Scotch”) Single-Malt Whiskey.
Our products are currently distributed in 12 states and growing quickly, we have recently been the beneficiary of national media exposure from the Wall Street Journal, CNBC, Associated Press, Boston Magazine, Agenda Magazine, Elle Magazine and much more.
